IMARKU

Known for her deeply personal “port city Southern food,” Chef Mashama Bailey is part of the new culinary vanguard and a staunch advocate for the Oyster Shucker. Her menus come to life in a former Greyhound bus station, and are prepared and finished with Made In Stainless Clad.

My passion stems from an infinite love for cooking; I revel in the process of exploring various cuisines and am eager to share this simple joy and happiness with more people through video documentation.

Upon discovering the essence of the imarku brand, I immediately felt a strong resonance - their aspiration for every household to find their own romance in the kitchen, savoring the joys of family life. This concept deeply resonated with me, as I firmly believe that the kitchen is not just a place for food preparation, but also the heart of family gatherings and emotional exchanges.

Weeknd Warrior, Logan Hoffman, relays on his Imarku Knife set when he cooks. Meticulously designed with a non-slip ergonomic handle, lightweight, heat treated and finely crafted for excellent corrosion resistance and sharpness. These knives gives the perfect cut every time. Imarku knives are his only knives in the kitchen.